aRMY83
Swashbuckler
U.S. Army Retired
Posts: 2.1K
Likes: 307
Last online Mar 25, 2024 15:40:02 GMT
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Post by aRMY83 on Oct 22, 2017 14:23:43 GMT
This is a delicious basic southern fried chicken recipe that the Mrs and I have enjoyed! Ingredients:- 4 pounds chicken pieces
- 1 1/2 cups milk
- 2 large eggs
- 2 1/2 cups all-purpose flour
- 2 tablespoons salt
- 2 teaspoons pepper
- 3 cups vegetable oil
- salt
Preparation:Rinse chicken; pat dry and then set aside. Combine milk and eggs in a bowl; whisk to blend well. In a large heavy-duty resealable plastic food storage bag, combine the flour, salt, and pepper. Dip a chicken piece in the milk mixture; let excess drip off into bowl. Put a few chicken pieces in the food storage bag and shake lightly to coat thoroughly. Remove to a plate and repeat with remaining chicken pieces. Heat oil to 350°. Fry chicken, a few pieces at a time, for about 10 minutes on each side, or until golden brown and cooked through. Chicken breasts will take a little less time than other pieces. Pierce with a fork to see if juices run clear to check for doneness. With a slotted spoon, move to paper towels to drain; sprinkle with salt.
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Post by SkyFire on Oct 22, 2017 14:37:07 GMT
Sounds like a very yummy recipe.
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aRMY83
Swashbuckler
U.S. Army Retired
Posts: 2.1K
Likes: 307
Last online Mar 25, 2024 15:40:02 GMT
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Post by aRMY83 on Oct 22, 2017 15:42:49 GMT
Trust me my friend, it is to die for.... :stirringpot
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